Introduction

If you’re a fan of sweet treats that combine richness and nostalgia, you’ll want to know about these Creamy Butterfinger Candy Balls. The crunchy and buttery goodness of Butterfinger bars, combined with a creamy, rich texture, makes for a delightful dessert that is perfect for any occasion. These candy balls not only bring joy to your taste buds but are incredibly easy to make. Let’s dive into this delectable recipe and create something that will impress your family and friends.

Ingredients List

To make your own Creamy Butterfinger Candy Balls, you’ll need the following ingredients:

– 1 cup of crushed Butterfinger bars (about 4-5 bars)
– 8 oz cream cheese, softened
– ½ cup powdered sugar
– 1 teaspoon vanilla extract
– 1 cup chocolate chips (milk or semi-sweet)
– 1 tablespoon coconut oil (optional)
– Additional crushed Butterfinger for coating (optional)

Timing

Preparation Time: 15 minutes
Chilling Time: 30 minutes
Total Time: 45 minutes
Servings: Approximately 12-15 candy balls

Step-by-Step Instructions

Creating your Creamy Butterfinger Candy Balls is an enjoyable process. Follow these detailed step-by-step instructions for the best results.

1. Prepare Your Ingredients: Start by gathering all the ingredients. Ensure that the cream cheese is at room temperature for easy mixing.

2. Crush the Butterfinger Bars: In a ziplock bag, place the Butterfinger bars and crush them using a rolling pin or your hands until they have a coarse consistency. You can reserve some for coating later.

3. Mix the Creamy Base: In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Use a hand mixer or spatula to mix until smooth and creamy.

4. Incorporate the Butterfingers: Gradually add the crushed Butterfinger bars to your cream base. Fold until the Butterfinger pieces are evenly distributed within the mixture.

5. Shape the Candy Balls: Scoop out about a tablespoon of the mixture and roll it into a ball using your hands. Repeat this for the entire mixture, placing the rolled balls on a parchment-lined tray.

6. Chill the Candy Balls: Place the tray of candy balls in the fridge for about 30 minutes, or until they are firm.

7. Melt the Chocolate: While the candy balls are chilling, melt the chocolate chips in a microwavable bowl. If using, add the coconut oil for a smoother consistency. Heat in 30-second intervals, stirring in between until melted.

8. Coat the Candy Balls: Once chilled, dip each candy ball into the melted chocolate. Use a fork to allow excess chocolate to drip off before placing them back on the parchment paper. Sprinkle with reserved crushed Butterfinger for an extra crunch.

9. Final Chill: Refrigerate the coated candy balls for an additional 15 minutes until the chocolate has set.

10. Serve and Enjoy: Your Creamy Butterfinger Candy Balls are now ready to serve! Enjoy these snacks with friends, family, or keep them all to yourself!

Nutritional Information

The creamy Butterfinger candy balls are not only delightful in taste but can also be a great treat when enjoyed in moderation. Per serving (1 candy ball), here’s an approximate nutritional breakdown:

– Calories: 150
– Total Fat: 9g
– Saturated Fat: 5g
– Cholesterol: 20mg
– Sodium: 50mg
– Total Carbohydrates: 15g
– Dietary Fiber: 1g
– Sugars: 10g
– Protein: 2g

Please note that nutritional values can vary depending on ingredients used and portion sizes.

Tips

1. Use High-Quality Chocolate: Opt for high-quality chocolate chips for coating as it enhances the overall flavor.

2. Texture Variation: If you prefer more texture in your candy balls, leave some Butterfinger pieces coarsely crushed rather than finely ground.

3. Adjust Sweetness: Adjust the amount of powdered sugar based on your preference for sweetness.

4. Flavor Additions: Consider adding a pinch of salt to balance sweetness or even some peanut butter for an extra flavorful kick.

Alternative Methods

While the above instructions yield Creamy Butterfinger Candy Balls, you can try these variations:

1. Butterfinger Cheesecake Bites: Instead of forming balls, pour the mixture into mini cupcake liners to create cheesecake bites with a Butterfinger topping.

2. Frozen Treats: After coating in chocolate, freeze the candy balls for a delightful frozen dessert that’s perfect for hot days.

3. Use Other Candies: Substitute Butterfinger with other favorite candies like Snickers or Reese’s for a different flavor profile.

Common Mistakes to Avoid

1. Not Soften Cream Cheese: Ensure the cream cheese is adequately softened; this helps in achieving a smooth mixture.

2. Skipping the Chilling Process: Chilling is vital for the candy balls to hold their shape when coated in chocolate.

3. Overheating Chocolate: Be careful when melting chocolate; overheating can cause it to seize. Always use a microwave in short intervals, stirring frequently.

Conclusion

In summary, Creamy Butterfinger Candy Balls are a fun and easy dessert that blends the best of creamy and crunchy textures. With a delightful taste profile reminiscent of childhood, these treats are sure to be a hit at gatherings or simply as a sweet indulgence at home. Prepare this recipe and enjoy a burst of flavor with each bite. Don’t forget to share your experience and return to my website for more mouthwatering recipes that are sure to satisfy your sweet cravings!

FAQs

Q: Can I store the Butterfinger Candy Balls?
A: Yes! They can be stored in an airtight container in the refrigerator for up to one week.

Q: Can I use low-fat cream cheese?
A: Absolutely! Low-fat cream cheese can be used, but it may slightly alter the texture and creaminess.

Q: What is the best way to crush Butterfinger bars?
A: The most efficient way is to place them in a ziplock bag and crush them with a rolling pin or a heavy object.

Q: Can I make these candy balls nut-free?
A: Yes, as the recipe doesn’t inherently contain nuts, but always check the candy ingredients to ensure they are nut-free.

Q: How can I make these candy balls gluten-free?
A: Ensure you are using gluten-free Butterfinger bars, as some candies might contain gluten.

Creating recipes like Creamy Butterfinger Candy Balls not only brings joy to your taste buds but encourages creativity in the kitchen. So gather your ingredients, roll up your sleeves, and get ready to enjoy a delightful sweet treat!